Cookie Crumble and Fruit Parfait

Sometimes you have leftovers and you imagine giving them a second life. And sometimes that second life is even better than their first! Food reincarnation, baby. I had kept leftover dough from my Ginger Sables frozen away and had made some blood orange curd earlier this week with varying ideas of what to do with…

Citrus Curd

Did you accidentally buy too many lemons? Too many limes? Or in my case it too many blood oranges? We have strict no food-waste policy in our apartment that is enforced rather easily by the fact that we are wildly too good at eating. So too many blood oranges in my fruit bowl became too…